Oak generally has a better texture compared to cedar. Oak wood is known for its tight grain and straight, uniform patterns, which contribute to its durability and aesthetic appeal. On the other hand, cedar has a more open grain and a more varied texture, which can be less consistent and may not hold up as well over time.

The texture of oak is often described as smooth and even, with a fine grain that is less prone to checking and warping. This is due to the high density and tight grain structure of oak, which makes it a popular choice for furniture, flooring, and construction. According to the American Hardwood Export Council, oak has a Janka hardness rating of 1,290 lbf (pounds-force), indicating its strength and resistance to wear.

In contrast, cedar has a softer texture with a more open grain, which can be more susceptible to moisture and changes in humidity. This can lead to warping, cracking, and other issues over time. The Janka hardness rating for cedar is typically around 350 lbf, which is significantly lower than oak. This lower hardness makes cedar more prone to dents and scratches, and it may not be as suitable for high-traffic areas or heavy-duty applications.

Additionally, the texture of cedar can vary widely depending on the specific type and grade of wood. Some cedar species, such as Western red cedar, have a more even texture, while others, like Eastern white cedar, may have a more knotty appearance. This variability can make cedar less desirable for projects where a consistent texture is important.

In summary, oak generally has a better texture than cedar due to its tight grain, high density, and greater resistance to wear and environmental factors. While cedar has its own unique qualities, such as a pleasant aroma and natural resistance to insects, its softer texture and lower hardness make it less suitable for applications where durability and long-term stability are paramount.