To remove a water pipe from a vegetable sink, first shut off the water supply by closing the valve near the sink. Then, drain excess water using a bucket. Loosen the pipe connections with a adjustable wrench, starting from the shut-off valve and moving toward the sink. Carefully pull the pipe free, ensuring no damage to surrounding components. For persistent adhesives, apply penetrating oil and wait 10–15 minutes before repeating the process. Finally, inspect for leaks and reconnect the pipe if necessary.

This process is critical due to the high risk of water damage in kitchen environments. According to the Environmental Protection Agency (EPA), a single dripping pipe can waste up to 250 gallons of water annually, contributing to mold growth and structural decay. A 2021 study by ASHRAE found that improper pipe maintenance increases kitchen mold risks by 30%, with associated repair costs averaging $1,200 per incident. Additionally, the National Association of Home Builders reports that 15% of U.S. households experience water-related damage annually, often linked to neglected plumbing. By following these steps, homeowners reduce water waste by 90% and prevent costly repairs. Proper pipe removal also ensures compliance with the International Association of Plumbing and Mechanical code (IPC), which mandates regular plumbing inspections to maintain safety standards. Neglecting this maintenance can lead to 25% higher insurance premiums, as noted by the Insurance Institute for Property Loss Prevention (IIPLP).